PIE #6

Strawberry-Rhubarb Pie

1.5 cups chopped rhubarb
1/2 cup rhubarb
1/2 cup honey
1/2 cup sugar
3 oz if strawberry flavor gelatin
1 cup of strawberries
1 overflowing cup of ice cream(vanilla or strawberry)
Pie shell for 9 inch pie

Cook rhubarb in water until tender.  Sweeten with the honey and sugar.  Cool.  You can puree or leave it chunky.

Prepare gelatin and chill till but not set. Mix in strawberries and and gelatin mixture and ice cream.  Mix thoroughly. Placed in shell and refrigerate until firm.

Soup #10

Chicken Corn Rivel Soup

3-4 pounds of chicken
2 tbsp salt
1/4 tsp pepper
1 1/2 cup celery chopped
1 medium onion chopped
2 tbsp minced parsely
1 quart corn
rivels

In a large kettle cover chicken with water add salt and pepper.  Cook until soft and remove bones if there are any.  Cut meat into small pieces.  Heat broth to boiling point and add remaining ingredients  Cook 15 minutes and add meat.  Heat through.

Rivels

1 cup flour
1 egg
1/4 cup milk

Combine flour and egg.  Add the milk.  Mix rivels with two forks and form to the size cherry stones or smaller.  Drop rivels into boiling some boiling broth.  Stirring to prevent rivels from sticking together.

Meat #14

Meat Balls with Mushroom Soup

2.5 pounds of hamburger
1/2  cup chopped onion
1.5 cup cracker crumbs
3 eggs
2 cans mushroom soup and enough milk to make into a gravy
2.5 tsp salt
1/2 teaspoon pepper
1/2 cup catsup
1/2 cup cream
2 cups any vegetable that you prefer ( we went for brussel sprouts)

Mix all ingredients excepts vegetable and mushroom soup, and shape into small balls..  Brown meatballs and put into casserole dish.  Add mushrooms soup to drippings in skillet.  Add enough milk to make a gravy.  Stir until heated.   Gravy thickens as it cooks.  Add vegetable.  Pour soup over meatballs and vegetable.  Cover and bake at 325 degrees fpr 1 hour and 15 minutes.

salad #8

Tangy Pasta Salad

16 oz of noodles {smaller but a bitt wider noodles is what we use.  Spirals would work great too}
8 oz of bacon
3 sliced carrots (or bag of slivered carrots)
1 finely chopped green pepper {I used about half}
1 finely chopped onion {I used about a 1/4}
1 1/4 cup miracle whip
1/2 tsp garlic salt or ground garlic
1/3 cup sugar
cheese to top salad.

Cook noodles and place in a large bowl.

Cook bacon.  Let cool and crumble. 

Add carrots, green pepper, onion, and bacon  to pasta.  Stir everything together.

In a seperat bowl mix together the mircle whip, garlic and white sugar. Then mix this into the pasta.

You then can top the sald with cheese or eat it straight.

You can eat it right away, but it tastes better if it is cool.  I also thought this recipe would taste great with shrimp or maybe crawfish or even lobster. 

Have a great and blessed day.

Meat #13

Sloppy Joes

1/2 lb butter
2.5 lb hamburger
1.5 cup catsup
1/2 cup brown sugar
3/4 cup flour
1 onion chopped
1/8 cup mustard

Brown hamburger and onion.  Put in the rest of the ingredients and simmer for 15 minutes.

Cookie #5

 

 

Chocolate Chip Cookie

 

1 cup shortening or butter

1 cup white sugar

1 cup brown sugar

2 eggs

2 1/2 cups white flour

1 teaspoon soda

1 teaspoon salt

1/4 cup hot water

1 teaspoon vanilla

1 package 6 oz chocolate chips

 

Throughly cream the shortening(butter) and the sugars.  Add eggs and beat well.  Mix together flour, soda, and salt.  Add to first mixture.  Add water and vanilla and mix throughly.  Stir in chocolate chips.  Drop by spoon onto a slightly greased baking sheet.  Bake at 375 degrees for 10-12 minutes.  The cookies should be slightly brown. 

 

 

 



Cake #3

Apple Cake

Combine:

3 eggs beaten
1 cup oil
2 cups white sugar
2 cups flour
2 teaspoons cinnamon
1/2 teaspoon soda
4 cups apples chopped
1 teaspoon salt
1 teaspoon vanilla


Crumbs:

1 tablespoon butter
1 cup brown sugar
2 teaspoon flour
cinnamon

mix  together on the stove and sprinkle on top.  Bake at 350 degrees for 40 minutes.