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Tuesday, May 20, 2014

salad #8

Tangy Pasta Salad

16 oz of noodles {smaller but a bitt wider noodles is what we use.  Spirals would work great too}
8 oz of bacon
3 sliced carrots (or bag of slivered carrots)
1 finely chopped green pepper {I used about half}
1 finely chopped onion {I used about a 1/4}
1 1/4 cup miracle whip
1/2 tsp garlic salt or ground garlic
1/3 cup sugar
cheese to top salad.

Cook noodles and place in a large bowl.

Cook bacon.  Let cool and crumble. 

Add carrots, green pepper, onion, and bacon  to pasta.  Stir everything together.

In a seperat bowl mix together the mircle whip, garlic and white sugar. Then mix this into the pasta.

You then can top the sald with cheese or eat it straight.

You can eat it right away, but it tastes better if it is cool.  I also thought this recipe would taste great with shrimp or maybe crawfish or even lobster. 

Have a great and blessed day.

Sunday, April 6, 2014

Meat #13

Sloppy Joes

1/2 lb butter
2.5 lb hamburger
1.5 cup catsup
1/2 cup brown sugar
3/4 cup flour
1 onion chopped
1/8 cup mustard

Brown hamburger and onion.  Put in the rest of the ingredients and simmer for 15 minutes.

Sunday, February 16, 2014

Cookie #5

Chocolate Chip Cookie
1 cup shortening or butter
1 cup white sugar
1 cup brown sugar
2 eggs
2 1/2 cups white flour
1 teaspoon soda
1 teaspoon salt
1/4 cup hot water
1 teaspoon vanilla
1 package 6 oz chocolate chips
Throughly cream the shortening(butter) and the sugars.  Add eggs and beat well.  Mix together flour, soda, and salt.  Add to first mixture.  Add water and vanilla and mix throughly.  Stir in chocolate chips.  Drop by spoon onto a slightly greased baking sheet.  Bake at 375 degrees for 10-12 minutes.  The cookies should be slightly brown.