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Sunday, August 22, 2010

Dessert #22

Apple Fritters

1 cup flour
1 1/2 teaspoon baking powder
1/2 teaspoon salt
2 tablespoons sugar
1 egg beaten
1/2 cup milk plus 1 tablespoon
1 1/2 cups apples chopped

Mix dry ingredients.
beat egg and add milk.
pour into dry ingredients.
Stir until batter is smooth.
Skin and dice apples.
Add Apples to bater and blend together.
Drop by spoonfuls int deep hot fat 370 to 375 degrees.
Fry until a golden brown on all sides.

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