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Sunday, July 4, 2010

meat #9

Meat Loaf

1.5 pound hamburger
1 cup soft bread crumbs
1 cup milk or tomato juice
1 medium onion minced
1 or 2 eggs beaten
1 teaspoon salt
1/8 teaspoon pepper
6 strips of bacon

Soak crumbs in milk or tomato juice and add beaten egg.
Add meat, onion, and seasoning.
Form into a loaf and place in baking dish; Then put stips of bacon on top of loaf.
Bake at 375 degrees for 1 hour.

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